About BaconAcre Farm
“It’s exciting to sell what we produce directly to consumers. I love telling people about farm life and closing the gap between city and country,” says Sharon Kodde. Sharon and her husband Gerald’s belief in sustainability makes market participation a natural choice. As second-generation farmers raising a third, Gerald manages the 300-acre family farm while Sharon manages the market and four children. At BaconAcre Farm the animals are raised with care from conception to market where excellent nutrition comes straight from the field. Gerald’s efforts produce exceptional pork and Sharon has the recipe to complement each cut!
|Farmer(s)||Sharon & Gerald Kodde|
15429 Elginfield Road
|Our Products||many cuts of pork, including boneless ham roasts, delicately seasoned sausage & smoked pork chops, field tomatoes, sweet corn|
|Our Practices||conventionally & conscientiously, striving for ecological balance; excellent animal husbandry, Environmental Farm Plan participants|
|Our Markets||farm-gate, Masonville Mall Farmers’ Market, Exeter Farmers’ Market|