About Linc Farm
MEMBER SINCE 2019
Linc Farm was started in 2009 as a part of Southbrook Vineyards’ biodynamic practices. In 2015, Juliet Orazietti and Martin Weber took over the farm from Southbrook and started raising pigs, laying hens and then beef. Juliet and Martin have Masters Degrees in Animal Science, Martin in Livestock Science and Juliet in Animal Breeding and Genetics.
Farmer(s) | Juliet Orazietti and Martin Weber |
Address |
Niagara-on-the-Lake ON L0S 1J0 |
Our Products | Lamb, eggs, pork and beef |
Our Practices | Certified organic and biodynamic standards. Cattle/sheep 100% grass-fed, pigs/hens are all non-GMO fed. |
Our Markets | St. Catharines Farmers' Market, Centro Garden Market (Burlington) and restaurants |
Phone | 905-984-0987 |
Website | http://www.thelincfarm.com |
Visit Facebook page | |
lincfarm@southbrook.com |